The Rise Of Adolescent Obesity And How To Overcome It.
- David Polomie
- Jun 4, 2023
- 3 min read

Adolescent obesity, which is considered a serious health concern, has been occupying the public health discourse for quite some time now. Most healthcare practitioners, researchers, and experts believe that this health condition is a critical and complex issue that requires a multifaceted approach to address. Experts argue that the drastic increase in the prevalence of adolescent obesity has been caused by various factors. Some of these factors include environmental factors such as sedentary lifestyle and unhealthy food choices, while others include socioeconomic factors like income, parental education levels, and access to healthcare services.
Adolescent obesity mainly results from an imbalance between calories consumed and calories burned. The behavior of an individual, including the lifestyle they choose and the environment in which they live, impacts that balance. Some factors that increase the prevalence of obesity among adolescents include unhealthy food choices and a sedentary lifestyle. Many processed foods and snacks high in fat, sugar, and calories are cheaper and readily available. Consequently, it is easier for adolescents to opt for fast foods rather than home-cooked meals that are more balanced and healthy. The changing dining habits of the entire population, including eating out more often and the increasing consumption of packaged and fast food, has significantly contributed to the rise in adolescent obesity.
Modern lifestyles are becoming increasingly sedentary with the advent of technology and the various entertainment options available to young people, including video games and the internet. This leads to lower than recommended levels of physical activity. Daily physical activity not only strengthens bones, develops muscles, and maintains a healthy weight, but it also lowers the risk of developing other health problems such as heart disease, diabetes, and cancer. Furthermore, obstacles such as safety concerns and inadequate sidewalks or parks in low-income neighborhoods limit the opportunities for adolescents to be physically active.
Adolescent obesity also has a significant link with socioeconomic factors. In many cases, people who live in areas with lower income levels and poor access to healthcare services have higher rates of obesity and related health problems. Similarly, parents' education level is crucial because it can influence food choices, access to healthy food, and knowledge about healthy lifestyles such as physical and leisure activities. Adolescents from low- income families have fewer opportunities for physical activity, healthy food choices, and fewer possibilities for leisure activities. Contrarily, families with higher income levels can afford to provide their children access to more excellent sporting facilities, exercise equipment and nutritious food options, commanding lower rates of adolescent obesity.
Several health issues stem from adolescent obesity, including mental health issues, social stigma, body shaming, and negative body image. Obese adolescents are more likely to suffer from anxiety and depression, decreased self-esteem, and negative self-image. Nonetheless, parental care and support do go a long way, leading to a healthier outcome. Additionally, schools play a significant role in promoting healthy behaviors and reducing childhood obesity by providing healthier food choices, physical activity support, and education on optimal health habits.
To eliminate adolescent obesity, it is essential to address the issue on multiple fronts. Providing access to healthy food and increasing physical activity and leisure options, regular screening for obesity and associated complications, and supporting those who are struggling can help people maintain a healthy weight. Advocacy and education play an essential part in informing families and communities about the benefits of healthy lifestyles. Finally, policy interventions such as regulation, taxation, and community-level efforts can create healthier food environments for low-income neighborhoods, helping to ensure equitable access to the health benefits.
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